Photo credit:
Chris Welsch
Taste Paris: Street Market with Susan Herrmann Loomis
Paris is renowned as a world center of cuisine, and the city’s open-air markets epitomize that deep connection with food. With author and cooking personality Susan Hermann Loomis at your side, you’ll discover briny Breton oysters, fat Charolais steaks from Burgundy, juicy Normandy apples and pears, and artichokes, purple garlic and luscious tomatoes from Provence.
You’ll revel in the lively atmosphere, discover the produce and then taste it — from olive-scented Tunisian flatbreads hot off the grill to plump black cherries and sweetly perfumed strawberries. The open-air markets of Paris are its soul, its breath, its direct link to France’s fine regional produce. No matter the season, this experience will give you the know-how to find the best the country offers.
Contact us to find out more about this Journey.
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Bespoke experiences created with
Photo credit:
Chris Welsch
YOUR JOURNEY
A private, bespoke experience to make the most of your time.
Your expert storyteller: Susan Hermann Loomis, best-selling cookbook author.
Enjoy pre-market coffee and conversation at a typical local café.
Take a guided stroll through the market, banter with the vendors and learn about regional fruit and vegetables, cheeses and meats.
Taste, discuss and toast your market experience with a glass of Champagne.
SANITARY MEASURES IN PLACE DURING OUR JOURNEYS
Small private groups
Physical distancing
Face masks provided
Hydroalchoholic gel available
ALL CARRIED OUT WITH THE UTMOST CARE FOR YOUR HEALTH & SAFETY
